Food Tours Rome – Local Aromas

Local Aromas Featured in Forbes Magazine

  • Home
  • All
  • Local Aromas Featured in Forbes Magazine
  • Home
  • Local Aromas Featured in Forbes Magazine

We’ve Been Featured in Forbes Magazine!

In this must-read article, Buon Appetito: The Ultimate Guide to the Best Italian Pasta and Wine Pairings, Joseph V. Micallef dives into the delicious world of Italian cuisine with our very own Benedetta Bianchini. Benedetta, a wine sommelier, professional cheese taster, Extra Virgin Olive Oil Sommelier, and Co-founder of Local Aromas, shares her expert insights on how to pair pasta with wine perfectly well!

 

Local Aromas featured in Forbes

 

Why This Article is a Must-Read

Benedetta’s passion for Italian food and wine shines through as she discusses the nuances of pairing different types of pasta with the ideal wine. So, whether you’re a seasoned foodie or just starting your culinary journey, her tips and tricks will inspire you. You’ll find yourself thinking about pasta and wine in a completely different way, and yes, you can blame her!

A Prestigious Honor

Forbes recognized us as one of Rome’s most prestigious cooking schools, and it was certainly a great honor. This recognition reflects our dedication to providing the highest quality culinary experiences and education. We couldn’t be prouder of our team and the delicious memories we create with all of you.

For more authentic and traditional Italian experiences, join our Community Casa Local Aromas and immerse yourself in the true essence of Italy.

Subscribe to our YouTube Channel and check out our food tours and cooking classes in Rome, Florence, and Venice!