Extra Virgin Olive Oil Tasting in Rome
Taste some of the best regional Italian extra virgin olive oils with an olive oil sommelier
There are over 500 varieties of olives in Italy that grow throughout the 20 regions of our peninsula. As each region has a distinct climate, soil, and landform, they each produce unique extra virgin olive oils with different taste characteristics.
Taking part in an extra virgin olive oil tasting with an olive oil sommelier is like going on a journey through Italy’s flavors and aromas like you have never experienced before. In just 90 minutes, surrounded by a breathtaking rooftop view of Rome, learn how Italian olive oil is made, how to pair it with foods, and how to buy a quality product back home.
You can’t miss this Extra Virgin Olive Oil Tasting in Rome!
Prati (Vatican area)
2 participants minimum
12 participants maximum